Mango Crumble
Ingredients for Mango Crumble: 1. Mango cut into small pieces after removing skin – 2 2. Sugar...
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Category: Vanitha Recipes
Simple Mango Ice Cream
Ingredients for Simple Mango Ice Cream: 1. Mango pulp – 1 cup Sugar powdered – ½ cup...
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Chakka Kumbilappam (Jackfruit Kumbilappam)
Ingredients for Chakka Kumbilappam (Jackfruit Kumbilappam): 1. Jackfruit – 1.5 kg 2. Sugar – 1 kg...
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Chakka Kuzhachath
Ingredients for Chakka Kuzhachath: 1. Raw jackfruit chopped fine – 4 cups Water – 1...
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Stuffed Mackerel (Stuffed Ayala)
Ingredients for Stuffed Mackerel (Stuffed Ayala): 1. Mackerel (Ayala) – 5 2. Pepper powder – 1...
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Sardine Vattichathu (Mathi Vattichathu)
Ingredients for Sardine Vattichathu (Mathi Vattichathu): 1. Sardine (Mathi/Chaala) – 15 2....
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Chutney Fish
Ingredients for Chutney Fish: 1. Pomfred (Avoli) – 1, approximately 1.4 kg 2. Salt – For taste...
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Pita with Tuna and Vegetables
Ingredients for Pita with Tuna and Vegetables: 1. Tuna put in vinegar (available is shops) – 1 can...
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Tapioca Tarts (Kappa Tarts)
Ingredients for Tapioca Tarts (Kappa Tarts): 1. Tapioca – 2 cups 2. Oil – 1 big spoon 3. Onion –...
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Prawn Puffs
Ingredients for Prawn Puffs: 1. Cooked prawns – ½ cup (cut into two if prawns are big) ...
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