Irachi Idiyappam (Meat Idiyappam)
Ingredients for Irachi Idiyappam (Meat Idiyappam): Rice flour – 2 cups Salt – For taste Chicken...
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Category: Bread Items
Moode and Pumpkin Chutney
Ingredients for Moode and Pumpkin Chutney: For Moode: 1. Black gram – 1 glass 2. Ponni rice – 3...
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Kozhi Kanji (Chicken Congee)
Ingredients for Kozhi Kanji (Chicken Congee): 1. Ponni rice – 1 cup Onion – 1,...
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Coriander Leaf Puri
Ingredients for Coriander Leaf Puri: 1. Atta (Wheat flour) – 1.5 cups 2. Salt – ½ tsp 3. Ajwain –...
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Spaghetti with Cheese and Tomatoes
Ingredients for Spaghetti with Cheese and Tomatoes: 1. Tomatoes – 10 2. Olive oil – 1 big spoon 3....
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Kabuli Pulao
This Kabuli Pulao recipe is a part of the Hyderabad cuisine menu. Ingredients for Kabuli Pulao: 1....
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Kanchipuram Idli
Kanchipuram is world-famous for silk saris. Same is the case of Kanchipuram Idli, an integral part...
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Prawn Stuffed Paratha
Ingredients for Prawn Stuffed Paratha: 1. Prawns – 1 cup 2. Chilli powder – 1 small spoon ...
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