Aripathiri Fried (Aripathiri Porichath)
Ingredients for Aripathiri Fried (Aripathiri Porichath): 1. Rice powder – ½ kg Salt...
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Posted by Sandy | Sep 26, 2017 | Breakfast, Vanitha Recipes |
Ingredients for Aripathiri Fried (Aripathiri Porichath): 1. Rice powder – ½ kg Salt...
Read MorePosted by Sandy | Sep 14, 2017 | Breakfast, Vanitha Recipes |
Ingredients for Egg Puri (Mutta Poori) : 1. Pachari (Raw rice) – 1 cup 2. Eggs – 3 3. Oil –To fry...
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Palappam Recipe 1 Palappam is a traditional Kerala breakfast dish. It’s one of the topmost recipes...
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Ingredients for Palak Kappa Puttu: 1. Oil – 1 small spoon 2. Mustard – ½ small spoon 3. Onions – 1...
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Ingredients for Ethakka Puttu (Banana Puttu): 1. Puttu powder – 1 kg 2. Water – 600 milli...
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Ingredients for Keema Puttu: 1. Puttu powder – 1 kg 2. Water – 600 milli...
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Ingredients to prepare Chemmeen Puttu (Prawns Puttu): 1. Puttu powder – 1/2 kg 2. Water –...
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Ingredients for Meen Peera Puttu: 1. Puttu powder – 1 kg Water – 600...
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