Oats Steam Cake (Oats Puttu)
Ingredients for Oats Steam Cake (Oats Puttu): 1. Instant oats – 1 cup Salt –As required 2. Water – 3-4 big spoons 3. Coconut scrapped – ½ cup Ethapazham (Kerala...
Category: Breakfast
Chemmeen Undaputt (Prawn Steamcake)
Ingredients for Chemmeen Undaputt (Prawn Steamcake): For Prawn Filling: 1. Prawn – 200 gm Salt – As required 2. Coconut oil – 2 big spoons 3. Onion – 1 big, chopped fine...
Energy Steam Cake (Energy Puttu)
Cereals high in B-complex Vitamins can be used as main ingredients to prepare energy rich steam cake. When you are bored with routine rice/ragi steam cakes, you can try this one once in a...
Rice Flakes Pancake (Avalappam)
Ingredients for Rice Flakes Pancake (Avalappam): 1. Raw rice (Pachari) – 1 cup 2. Yeast – ½ small spoon Lukewarm water – ¼ cup Sugar – ½ small spoon 3....
Vattayappam
Ingredients for Vattayappam: 1. Non-sticky raw rice (Pachari) or idli rice – 1 cup 2. Coconut scrapped (Pacha Thenga) – 1 cup Coconut water – ½ cup Sugar – 4...
Egg Pathiri (Mutta Pathiri)
Ingredients for Egg Pathiri (Mutta Pathiri): 1. Maida – 2 cups 2. Water – As required Salt – For taste Ghee – As needed Eggs – 4 Sugar – 2...
Kongan Pathiri
Ingredients for Kongan Pathiri: 1. Par boiled rice (Puzhungalari) – 1 glass 2. Coconut scrapped – ½ cup Shallots – 6 Fennel seeds – ½ big spoon Salt – As required...
Thadicha Pathiri (Thick Pathiri)
Ingredients for Thadicha Pathiri (Thick Pathiri): 1. Rice flour – 1 glass 2. Salt and water – As required How to prepare Thadicha Pathiri (Thick Pathiri)? 1. Add sufficient salt to water and...
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