Nice Pathiri
Ingredients for Nice Pathiri: 1. Raw rice (Pachari) – 500 gm 2. Water – 2 cups 3. Salt – For taste...
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Category: Kerala Traditional
Chemmeen-Kasuvandi Ularth (Prawns-Cashews Dry Fry)
Ingredients for Chemmeen-Kasuvandi Ularth (Prawns-Cashews Dry Fry): Prawns medium-sized – 1 kg...
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Mutton Piralan (Mutton Dry Fry) | Kerala Recipe
Piralan (also commonly spelt Peralan, Peralan, or Perattu) is a traditional Kerala-style dry roast...
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Chicken Piralan (Chicken Dry Fry)
Ingredients for Chicken Piralan (Chicken Dry Fry): Chicken – 1 Oil – As required Onions – 2,...
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Chemmeen Undaputt (Prawn Steamcake) Recipe
Chemmeen Undaputt, also known as Prawn Steamcake, is a traditional Kerala snack made by steaming a...
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Energy Steam Cake (Energy Wheat Puttu)
Cereals high in B-complex Vitamins can be used as main ingredients to prepare energy rich steam...
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Mutton Slice Roast
Ingredients for Mutton Slice Roast: 1. Mutton– 1 kg, a single piece 2. Garlic – 1 cluster ...
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Easy Duck Roast (Easy Tharav Roast)
Ingredients for Easy Duck Roast (Easy Tharav Roast): Duck – 1 kg Ginger – 2-inch piece Garlic – 1...
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Tender Mutton Ularth
Ingredients for Tender Mutton Ularth: 1. Mutton – 1 kg 2. Onion – 1 big, chopped ...
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Kerala Vattayappam
Ingredients for Kerala Vattayappam: 1. Non-sticky raw rice (Pachari) or idli rice – 1 cup 2....
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