Vegetable Soup

Ingredients for Vegetable Soup:

1. Carrot, beans, potato, onions – Chopped into square pieces, ½ cup each

2. Green peas – ½ cup

3. Salt and pepper – As per taste

    Celery – To decorate

How to prepare Vegetable Soup?

1. Use a little amount of water and cook all vegetables.

2. Blend it in a mixer.

3. Add ingredients no: 3 and serve.

Courtesy: Vanitha Magazine May 1-14, 2005

Also read a few more soup recipes. Click on the images in the gallery to read.