Tagged: Poori
Coriander Leaf Puri
Ingredients for Coriander Leaf Puri: 1. Atta (Wheat flour) – 1.5 cups 2. Salt – ½ tsp 3. Ajwain – ½ tsp 4. Coriander leaves chopped fine – ½ cup 5. Chilli powder –...
Special Poori
Ingredients for Special Poori: 1. Wheat flour – 2 cups Semolina (rava) – ¼ cup Beet root cooked and grinded – ¼ cup White chickpeas soaked and grinded...
Egg Poori (Mutta Poori)
Ingredients for Egg Poori (Mutta Poori) : 1. Pachari (Raw rice) – 1 cup 2. Eggs – 3 3. Oil –To fry 4. Salt – To taste How to prepare Egg Poori (Mutta Poori)...
Banana Poori
Ingredients for Banana Poori: 1. Well ripen banana (Etha pazham) – 2 2. Maida – 1 cup Wheat powder – 1 cup Sugar powdered – ½ cup ...
Best Breakfast Dishes of Kerala
South India is known for its diversity in cuisines on different parts of the region, and Kerala has widely accepted many Tamil dishes for lunch and breakfast. In addition to it, Kerala too adds...
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