Nutty Caramel Soufflé
Ingredients for Nutty Caramel Soufflé: 1. Sugar – 4 big spoons 2. Broken cashews – 6 big spoons 3....
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Tag: Nut-Based Desserts (25)
Bread – Mango – Custard Pudding
Ingredients for Bread – Mango – Custard Pudding: 1. Bread slices – 8 2. Butter – A little 3. Milk...
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Bitter Gourd Payasam (Paavakka Payasam)
Let us make this Onam a bit different by making Payasam/Pradhaman using vegetables from kitchen. I...
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Cashew – Chocolate Burfi
Ingredients for Cashew – Chocolate Burfi: 1. Khova – 300 gm 2. Sugar – 300 gm 3. Cashew...
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Cashew – Rava Burfi
Ingredients for Cashew – Rava Burfi: Cashew nuts – 40 gm Rava powder – 100 gm Sugar –...
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