Thai Style Fish Salad
Ingredients for Thai Style Fish Salad: For dressing: 1. Well-ripened reddish green chillies – 1 or...
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Posted by Sandy | Apr 19, 2020 | Fish Recipes, Vanitha Recipes |
Ingredients for Thai Style Fish Salad: For dressing: 1. Well-ripened reddish green chillies – 1 or...
Read MorePosted by Sandy | Dec 9, 2018 | Seafood (Non-Fish) Recipes, Vanitha Recipes |
Ingredients for Prawn Salad: Cooked prawns – 1 cup Onion – 1, chopped fine Celery chopped – ¼ cup...
Read MorePosted by Sandy | Apr 30, 2018 | Egg Side Dishes, Vanitha Recipes |
Egg salad is a fiber-rich food with protein content. Protein helps in body growth and the proper...
Read MorePosted by Sandy | Feb 15, 2018 | Egg Side Dishes, Vanitha Recipes |
Egg Salad (Recipe 1) Ingredients for Egg Salad: Lettuce leaves torn – 2 cups Apple – 2 Lemon juice...
Read MorePosted by Sandy | Jan 5, 2018 | Vanitha Recipes, Chicken | Duck |
Ingredients for Tossed Salad with Peanuts: Onions chopped – 2 cups Capsicum (red and green) –...
Read MorePosted by Sandy | Jan 5, 2018 | Egg Side Dishes, Vanitha Recipes |
Ingredients for Potato Egg Salad: Mayonnaise – 2 cups Salt and sugar – As needed Amul Veg Cream –...
Read MorePosted by Sandy | Nov 25, 2017 | Fish Side Dishes, Seafood (Non-Fish) Recipes, Vanitha Recipes |
Ingredients for Thai Green Papaya – Dry Prawns Salad (Som Tham): Garlic – 2 cloves Bird’s...
Read MorePosted by Sandy | May 17, 2017 | Vanitha Recipes, Veg Salads |
Ingredients for Colourful Salad: 1. Onion – 1 medium-sized, finely chopped into round pieces...
Read MorePosted by Sandy | Jun 9, 2013 | Chicken | Duck, Vanitha Recipes |
Ingredients for SLT Salad: Lettuce – 1 or 2 Tomato (not softened) – 2 or 3 Chicken sausage –...
Read MorePosted by Sandy | Jan 2, 2013 | Vanitha Recipes, Veg Salads |
Ingredients for Spring Salad Soufflé: 1. Lemon jelly – 1 packet 2. Boiling water – 2 cups 3. Lemon...
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