Kaaya Varuthath (Banana Chips 4-cut pieces)
Kaaya Varuthath (Banana chips) is an integral part of Kerala cuisine. It’s a common snack of...
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Posted by Sandy | Aug 14, 2016 | Kerala Traditional, Snacks, Vanitha Recipes |
Kaaya Varuthath (Banana chips) is an integral part of Kerala cuisine. It’s a common snack of...
Read MorePosted by Sandy | Aug 8, 2016 | Kerala Traditional, Vanitha Recipes, Veg Side Dishes |
Kaalan is a traditional Kerala dish, which forms an integral part of Kerala Sadya. It’s an...
Read MorePosted by Sandy | Jul 27, 2016 | Kerala Traditional, Payasams & Puddings, Vanitha Recipes |
This Mango Payasam, also known as Maanga Payasam, is a rich and creamy Kerala dessert prepared...
Read MorePosted by Sandy | Jul 26, 2016 | Kerala Traditional, Payasams & Puddings, Vanitha Recipes |
Paal Payasam is a traditional dish of Kerala, and is served as a dessert in Kerala Sadya. Here, a...
Read MorePosted by Sandy | Jul 17, 2016 | Payasams & Puddings, Vanitha Recipes |
Simple Apple Payasam with jaggery is a delicious and mildly spiced Indian dessert made using...
Read MorePosted by Sandy | Jul 14, 2016 | Kerala Traditional, Vanitha Recipes, Veg Side Dishes |
Beetroot Kaalan is a side dish similar to beetroot pachadi, served in Thiruvananthapuram...
Read MorePosted by Sandy | Jan 2, 2013 | Snacks, Vanitha Recipes |
Leaves of moringa, also called muringa in Malayalam, are best known for their health benefits....
Read MorePosted by Sandy | Jan 2, 2013 | Pickles & Kondattams, Vanitha Recipes |
Ingredients for Yam – Dates Pickle: Yam – ½ kg Dates – 100 gm Vinegar – as needed Salt – as...
Read MorePosted by Sandy | Jan 2, 2013 | Kerala Traditional, Vanitha Recipes, Veg Side Dishes |
Ingredients for Nutritious Leaf – Flower Thoran: Pumpkin leaves chopped – ¼ cup Spinach...
Read MorePosted by Sandy | Jan 2, 2013 | Fried & Other Desserts, Kerala Traditional, Sweets & Desserts, Vanitha Recipes |
Ilayada is usually prepared using banana leaves. Flour is spread inside the banana leaf as a thin...
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