Mango Pancake (Mambazham Vilayicha Ada) – Kerala Fruit Pancake Recipe
Mambazham Vilayicha Ada (also spelled Mambazha Vilayicha Ada or Mango Pancake Ada) is a simple,...
Read More
Tag: Kerala Cuisine
Wheat Ada (Gothamb Ada) – Traditional Kerala Steamed Sweet Recipe
Kerala traditional Ada is usually made with rice flour and a sweet or savoury filling. Very often,...
Read More
Pazham Panchara Ada Recipe | Sweet Banana & Sugar Ada (Kerala Style)
Pazham Panchara Ada is an easy Kerala sweet made with ripe bananas sautéed in ghee and sugar, then...
Read More
Kumbil Ada Recipe | Traditional Kerala Sweet Ada Steamed in Leaf Cones
Ingredients for Kumbil Ada: Wheat flour – 200 gm Jaggery scraped – 150 gm Coconut scraped – ½ cup...
Read More
Tender Coconut Payasam in Chettinad Style
Ingredients for Tender Coconut Payasam in Chettinad Style: 1. Coconut milk – 250 milliliter ...
Read More
Vishu Kanji
Ingredients for Vishu Kanji: 1. Raw rice (Unakkalari or Pachari) – ½ kg 2. Green gram dal – 300 gm...
Read More
Mango Kaalan (Mampazha Kaalan) – Kerala Style Curd Curry Recipe
Ingredients for Mango Kaalan (Mampazha Kaalan): Well-ripened mango fruit – 5 to 8 Turmeric powder...
Read More
Experience the taste of Malabar – Unique dishes of Kasaragod which you have never heard before
When you enter a restaurant of Kasaragod for the first time, and if you belong to mid or south...
Read More
Kutti Manda
Ingredients for Kutti Manda: 1. Maida – ½ kg Salt – A little Water –...
Read More
Recent Comments