Chilled Kozhukatta Pineapple Payasam
Ingredients for Chilled Kozhukatta Pineapple Payasam: 1. Rice powder – 150 gm 2. Water – 200 milli...
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Tag: Jaggery-Based Recipes (122)
Aval Payasam (Rice Flakes Payasam) – Recipe 2
Ingredients for Aval Payasam (Rice Flakes Payasam): 1. Aval (Rice flakes) – ½ cup 2. Jaggery...
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Vaazhappoo Ilaneer Payasam (Banana Flower – Tender Coconut Payasam)
Ingredients for Vaazhappoo Ilaneer Payasam (Banana Flower – Tender Coconut Payasam): 1. Banana...
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Chakka Kuru Payasam (Jack Seed Payasam)
Chakka Kuru Pradhaman (Jack Seed Pradhaman) – Recipe 1 Ingredients for Chakka Kuru Payasam (Jack...
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Sharkkara Upperi for Kozhikode Sadya
Ingredients for Sharkkara Upperi for Kozhikode Sadya: 1. Raw banana after removing skin, split...
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Sweet Cheeda
Cheeda is most commonly prepared during Janmashtami celebrations of South India, and is placed in...
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Idichu Pizhinja Payasam
Measurement of rice is given in ‘Idangazhi’ for this preparation in Vanitha. 1 Idangazhi is equal...
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Chena Adapradhaman (Elephant Yam – Ada Pradhaman)
Let us make this Onam a bit different by making Payasam/Pradhaman using vegetables from the...
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Pazham Pradhaman
Recipe of Pazham Pradhaman regularly appears in Vanitha Magazine, mostly during Onam and Vishu...
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ഏത്തപ്പഴം – ശർക്കര കൂട്ട്
വളരെ സ്വാദിഷ്ടവും എളുപ്പം തയ്യാറാക്കാൻ കഴിയുന്നതുമായ ഒരു മധുര പലഹാരം ആണിത്. ഞാൻ ഇന്നലെ വൈകുന്നേരം...
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