Sesame Fish
Ingredients for Sesame Fish: 1. Oil – ¼ cup 2. Onions sliced thin – 1 cup 3. Turmeric powder – 1...
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Tag: Fish Curries (47)
Thengaapaal Ozhicha Neymeen Curry (Seer Fish Curry with Coconut Milk and Mangoes)
There are many traditional fish dishes of Kerala in the coastal belt with fewer ingredients that...
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Meen Maanga Kuzhamb (Fish – Mango Broth)
Ingredients for Meen Maanga Kuzhamb (Fish – Mango Broth): 1. Fish cut into pieces – ½ kg 2....
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Easter Special Fish Curry
Ingredients for Easter Special Fish Curry: 1. Seer fish (Neymeen)/Mullet (Kanamb)/Grey Mullet...
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Fish Curry
Ingredients for Fish Curry: 1. Fish pieces – ½ kg 2. Chilli powder – 1 small spoon ...
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Kappa + Kachiya Moru + Meen Vevichath (Tapioca + Butter Milk Curry + Fish Cooked)
Ingredients for Kappa + Kachiya Moru + Meen Vevichath (Tapioca + Butter Milk Curry + Fish Cooked):...
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Tomato Fish
Tomato Fish (Recipe 1) Ingredients for Tomato Fish: 1. Fish – 1 kg 2. Ginger – 3-inch piece ...
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Meen Pullimunchi Masala
Ingredients for Meen Pullimunchi Masala: 1. Fish – 750 gm 2. Coconut oil – 2 big spoons 3. Mustard...
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Etta Mutta Curry (Catfish Egg Curry)
Etta eggs are very delicious and are used to prepare many non-vegetarian dishes. They are...
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Etta Thalayum Kaayum (Catfish Head with raw banana)
Ingredients for Etta Thalayum Kaayum (Catfish Head with raw banana): 1. Etta Thala – ½ kg, cleaned...
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