Keema Rice
Ingredients for Keema Rice: 1. Mint chicken – ½ kg 2. Biryani rice or jeerakasala rice – 3 cups...
Read More
Popular Posts:
Posted by Sandy | Nov 2, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Keema Rice: 1. Mint chicken – ½ kg 2. Biryani rice or jeerakasala rice – 3 cups...
Read MorePosted by Sandy | Nov 2, 2017 | Chicken | Duck, Vanitha Recipes |
Ingredients for Kutti Special Chicken Curry: 1. Boneless chicken pieces – 1 cup ...
Read MorePosted by Sandy | Nov 1, 2017 | Snacks, Vanitha Recipes |
Ingredients for Chicken Momos: 1. Chicken cooked and minced – 250 gm 2. Maida – 500 gm ...
Read MorePosted by Sandy | Oct 18, 2017 | Chicken | Duck, Vanitha Recipes |
Ingredients for Festive Chicken: 1. Chicken -1 kg 2. Garlic – 15 cloves Ginger – 1...
Read MorePosted by Sandy | Oct 9, 2017 | Chicken | Duck, Vanitha Recipes |
Ingredients for Chicken Kuruma: 1. Chicken – 1 kg 2. Green chillies- 4, finely chopped ...
Read MorePosted by Sandy | Oct 7, 2017 | Chicken | Duck, Vanitha Recipes |
Ingredients for Chinese Chicken: 1. Chicken breast – 450 g, cut into square pieces 2. Sugar – 1...
Read MorePosted by Sandy | Oct 7, 2017 | Chicken | Duck, Vanitha Recipes |
Ingredients for Chicken with Vegetables: 1. Chicken – 750 gm 2. Salt – As required ...
Read MorePosted by Sandy | Sep 28, 2017 | Breakfast, Vanitha Recipes |
Ingredients for Minced Meat Semiya Upma: 1. Oil – ¼ cup 2. Mustard – 1 small spoon 3. Red chillies...
Read MorePosted by Sandy | Sep 28, 2017 | Breakfast, Vanitha Recipes |
Ingredients for Irachi Pathiri (Chicken Pathiri): 1. Boneless chicken cut into small pieces – 2...
Read MorePosted by Sandy | Sep 27, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Hyderabad Dum Biryani: 1. Chicken -1 kg 2. Onions – 2, cut into small...
Read More
Recent Comments