Batata Besule
Ingredients for Batata Besule: 1. Potato cut into finger pieces and half-fried – 600 gm 2. Red...
Read More
Popular Posts:
Posted by Sandy | Jan 12, 2018 | Snacks, Vanitha Recipes |
Ingredients for Batata Besule: 1. Potato cut into finger pieces and half-fried – 600 gm 2. Red...
Read MorePosted by Sandy | Jan 11, 2018 | Snacks, Vanitha Recipes |
Super snack using protein-rich soya chunks; It will be equally loved by kids and adults....
Read MorePosted by Sandy | Dec 18, 2017 | Snacks, Vanitha Recipes |
Ingredients for Bread Pakoda: Gram flour- 250 gm Baking soda – ½ small spoon Onions – 1, chopped...
Read MorePosted by Sandy | Dec 18, 2017 | Snacks, Vanitha Recipes |
Ingredients for Madurakizhangu Bonda (Sweet Potato Bonda): 1. Coconut grated – ½ cup ...
Read MorePosted by Sandy | Dec 7, 2017 | Snacks, Vanitha Recipes |
Ingredients for Palak Pakoda: 1. Palak – 8-10 leaves, medium-sized 2. Gram flour – 2 cups ...
Read MorePosted by Sandy | Dec 6, 2017 | Snacks, Vanitha Recipes, Veg Side Dishes |
Ingredients for Brinjal Fry (Vazhuthananga Varuthath): 1. Violet brinjal – ½ kg 2. Gram flour – 2...
Read MorePosted by Sandy | Nov 3, 2017 | Kerala Traditional, Snacks, Vanitha Recipes |
Ullivada (Recipe 1) Ingredients for Ullivada (Onion Vada): 1. Onions – 2, sliced thin ...
Read MorePosted by Sandy | Nov 3, 2017 | Snacks, Vanitha Recipes |
Ingredients for Kaara Boondi: 1. Gram flour – 2 cups Water – ¾ cup, approximately 2....
Read MorePosted by Sandy | Nov 1, 2017 | Snacks, Vanitha Recipes |
Ingredients for Carrot –Cucumber Baji: 1. Gram flour – 1 cup Salt – For taste ...
Read MorePosted by Sandy | Sep 28, 2017 | Snacks, Vanitha Recipes |
Ingredients for Egg – Chutney Besan Kabab: 1. Eggs – 5 2. Coconut grated – 1.5 cups...
Read More
Recent Comments