Tasty Egg Rice
Ingredients for Tasty Egg Rice: 1. Boiled eggs – 4 2. Basmati rice – 2 cups 3. Ghee/coconut oil –...
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Posted by Sandy | Aug 17, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Tasty Egg Rice: 1. Boiled eggs – 4 2. Basmati rice – 2 cups 3. Ghee/coconut oil –...
Read MorePosted by Sandy | Aug 17, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Tomato Rice: 1. Jeerakasala rice – 1 cup 2. Cardomon – 2 Cloves – 2...
Read MorePosted by Sandy | Aug 13, 2017 | Lunch & Supper, Vanitha Recipes |
Khichdi is quite popular among North Indians. It’s a dish similar to biryani, made using basmati...
Read MorePosted by Sandy | Jul 24, 2017 | Featured Posts, Lunch & Supper, Vanitha Recipes |
Ayurveda Kanji is mostly prepared during Karkidokam month and known for its medicinal purposes....
Read MorePosted by Sandy | Jul 12, 2017 | Kerala Traditional, Lunch & Supper, Vanitha Recipes |
Here I am sharing yet another recipe of Mutton Biryani, published on Vanitha in 2017. You can go...
Read MorePosted by Sandy | Jul 11, 2017 | Kerala Traditional, Lunch & Supper, Vanitha Recipes |
Ingredients for Kappa Biryani (Tapioca Biryani): 1. Coconut oil – 3 small spoons 2. Onions...
Read MorePosted by Sandy | Jul 11, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Vegetable Masala Rice: 1. Kaima rice – 1 kg 2. Salt – As required 3. Coconut oil –...
Read MorePosted by Sandy | Jul 6, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Meat – Omelet Biryani: 1. Meat (of your choice) cut into medium-sized pieces...
Read MorePosted by Sandy | May 15, 2017 | Lunch & Supper, Vanitha Recipes |
Ingredients for Pacha Maanga Pulaav (Green Mango Pulaav): 1. Green mango – ¾ cup ...
Read MorePosted by Sandy | Jun 11, 2013 | Lunch & Supper, Vanitha Recipes |
Ingredients for Thalassery Chicken Dum Biryani: 1. Jeerakasala rice – 1.5 kg 2. Chicken – 2 kg 3....
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