Puyyapla Chicken Roast
Ingredients for Puyyapla Chicken Roast:
1. Chicken – 1 kg, cut into 4 big pieces
2. Onions – 200 gm, chopped
Ginger – 30 gm, chopped
Garlic – 30 gm, chopped
Green chillies – 4, chopped
Curry leaves – As required
3. Red chillies – 2, crushed
Fennel powder – 20 gm
Turmeric powder – 10 gm
Chilli powder – 20 gm
Coriander powder – 20 gm
Pepper powder – 15 gm
Garam masala powder – 10 gm
4. Thick coconut milk – 200 milli
5. Green peas – 40 gm, cooked
Sour-less tomato – 2, chopped into 4 pieces
Eggs – 2, boiled
How to prepare Puyyapla Chicken Roast?
1. Add ingredients no: 2 to chicken, and then ingredients no: 3.
2. Cook chicken till it’s done.
3. Add coconut milk to it.
4. Add ingredients no: 5 to it, and put the flame off.
Courtesy: Vanitha Magazine April 30 – May 13, 2022
Also read a few more chicken recipes. Click on the images in the gallery to read.
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