Paalkaava recipe

Ingredients for Paalkaava:

  1. Cinnamon – 2 pieces
    Cardamom – 15
    Cloves – 10
  2. Milk – ½ litre
  3. Dried ginger powder – 1 small spoon
    White pepper powder – 2 big spoons
    Coffee powder – 10 gms
  4. Sugar – For taste
    Condensed milk – 100 milli

How to prepare Paalkaava?

  1. Boil ingredients no: 1, adding ½ glass of water.
  2. When the contents boil well, add milk and boil.
  3.  Add ingredients no: 3, and when it starts boiling, add ingredients no: 4.

Note: Kaava tastes better when it is boiled well. The more you boil, the tastier it turns out to be.

Source: Vanitha Magazine August 15-31 2017

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