Mango Fruit – Prawns Salad

Ingredients for Mango Fruit – Prawns Salad:

1. Shrimp or prawns – 450g

2. Spring onion, finely chopped – ½ cup

    Celery, finely chopped – ½ cup

    Salad cucumber, deseeded and diced – ½ cup

    Garlic, crushed – ½ teaspoon

    Mango fruit, diced – ½ cup

    Coriander leaves, chopped – ¼ cup

    Lemon juice, salt, black pepper – As needed

3. Mayonnaise – 1 cup

   Tomato sauce – 2 tablespoons

   Worcestershire sauce – 1 teaspoon

   Cream – 2 tablespoons

How to prepare Mango Fruit – Prawns Salad?

1. Clean and devein the shrimp, then cook and place in a bowl.

2. Add the second ingredients and mix well.

3. Combine the third ingredients and mix it into the shrimp mixture.

4. Refrigerate to chill before serving.

5. Serve in tall glasses if desired and garnish with lemon slices.

Courtesy: Vanitha Magazine, February 15-28, 2025

Also read a few more Prawns recipes. Visit my page.