Eggnog recipe

Ingredients for Eggnog:

  1. Egg – 1
  2. Hot milk – 1 cup
    Vanilla essence – 1 small spoon
    Nutmeg powder – A pinch
    Sugar – For taste
    Brandy – 1 big spoon (optional)

How to prepare Eggnog?

  1. Beat the egg and add ingredients no: 2 to it.
  2. Mix it well and strain it.

Note: If you serve it on an empty stomach in the early morning, it’s good for your health.

Vanitha Magazine February 1-14, 2018

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