Coconut Ladoo
Ingredients for Coconut Ladoo: 1. Scrapped coconut – 2 cups 2. Milk – ½ cup Sugar – 1 cup 3. Ghee – 1 big spoon Milk powder – ½ cup...
Category: Fried & Other Desserts
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Kesari Peda
Ingredients for Kesari Peda: 1. Saffron – 15-16 strands Warm milk – 1 big spoon 2. Khowa – 200 gm 3. Powdered sugar – 6 big spoons 4. Almonds – To decorate...
Paneer Sharkkara Madhuram
Ingredients for Paneer Sharkkara Madhuram: 1. Paneer – 500 gm Milk – ¾ cup Sugar – ¾ cup 2. Water – ¾ cp Jaggery powder – 1 cup...
Banana Nuts Roll
Ingredients for Banana Nuts Roll: 1. Big sized banana (Nendrapazham) sliced thin – 4 2. Ghee – 50 gm 3. Coconut scrapped – ½ Cashews – As needed Sugar –...
Protein Ladoo
Ingredients for Protein Ladoo: 1. Peanut – ½ cup White sesame seeds – ½ cup Almonds and flax seeds – 2 big spoons each 2. Coconut scrapped – 4 big...
White Chocolate Mousse
Ingredients for White Chocolate Mousse: 1. White chocolate cut into square pieces – 198 gm 2. Egg yellow yolk – 2 Sugar powdered – ¼ cup 3. Heavy cream – 1.25 cups...
Kadalapola (Bengal Gram Pola)
Ingredients for Kadalapola (Bengal Gram Pola): 1. Bengal gram – ½ kg 2. Milk – 1 cup Eggs – 5 Condensed milk – ½ cup Sugar – ½...
Dates – Nuts Laddu
Ingredients for Dates – Nuts Laddu: 1. Dates – 30 2. Almonds – 25 gm Cashews – 25 gm Pista – 25 gm How to prepare Dates – Nuts Laddu?...
Chakka Vilayichath
Ingredients for Chakka Vilayichath: 1. Jack fruit (Varikka Chakka type) – 2 kg 2. Ghee – 2 big spoons 3. Jaggery scrapped – 2 cups 4. Coconut scrapped – 2 cups 5. Cardamom powdered...
Unniyappam
Ingredients for Unniyappam: 1. Jaggery – 100 gm 2. Rice flour – 1 cup Palayankodan banana (small type) – ½ cup 3. Sugar – 2 small spoons Baking soda –...
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