Chowari Chivda (Sago Chivda)
Ingredients for Chowari Chivda (Sago Chivda): 1. Oil – For frying 2. Big sized sago – 1 cup 3. Green chillies – 4, split Curry leaves – 10 petals Red...
Category: Snacks
Snacks that can be served with tea at any time, and many more….
Upmaav Vada
Ingredients for Upmaav Vada: 1. Ghee/Coconut oil – 1 big spoon 2. Green chillies – 4, chopped fine Curry leaves – 1 stem, chopped fine Shallots – 10, chopped fine...
Beetroot Thatta
Ingredients for Beetroot Thatta: 1. Rice flour – 2 cups Salt – For taste Curry leaves chopped fine – 1 big spoon Butter – 1 big spoon 2....
Chakka Appam (Jackfruit Appam)
Ingredients for Chakka Appam (Jackfruit Appam): 1. Sugar – ½ cup Water – As required 2. Maida – 1 cup Rice flour – ¼ cup Salt – A...
Mini Italian Samosa
Ingredients for Mini Italian Samosa: 1. Butter – 2 big spoons 2. Onion chopped fine – ½ cup 3. Garlic chopped – ½ small spoon Green chillies – 4, chopped ...
Banana Nuts Roll
Ingredients for Banana Nuts Roll: 1. Big sized banana (Nendrapazham) sliced thin – 4 2. Ghee – 50 gm 3. Coconut scrapped – ½ Cashews – As needed Sugar –...
Loaded bites
Ingredients for Loaded bites: 1. Boneless chicken – 125 gm 2. Buttermilk – ½ cup Salt – As needed Chilli powder – ½ small spoon Turmeric powder – 1...
Cauliflower Roast
Ingredients for Cauliflower Roast: 1. Cauliflower – 1 2. Extra virgin olive oil – ½ cup Garlic salt/garlic paste – 1 small spoon Salt – As needed Pepper...
Honey Wheat Brown Bread
Ingredients for Honey Wheat Brown Bread: 1. Lukewarm water – 1.5 cups Sugar – 1 big spoon Instant dry yeast – 2.25 small spoons 2. Maida – 2 cups ...
Aval Mixture
Ingredients for Aval Mixture: 1. Bengal gram (Kada Paripp) – ¼ cup 2. Rice flakes – 1 cup 3. Oil – As needed 4. Coconut – 2 big spoons, sliced into small pieces ...
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