Broccoli with Honey
Ingredients for Broccoli with Honey: Broccoli – 700 gm Light soya sauce – 1 big spoon Boiling...
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Posted by Sandy | May 12, 2020 | Vanitha Recipes, Veg Salads |
Ingredients for Broccoli with Honey: Broccoli – 700 gm Light soya sauce – 1 big spoon Boiling...
Read MorePosted by Sandy | May 12, 2020 | Lunch & Supper, Vanitha Recipes |
Ingredients for Pasta with Cheese: 1. Pasta – 1 packet 2. Garlic – 3 cloves, chopped fine ...
Read MorePosted by Sandy | May 12, 2020 | Soups, Vanitha Recipes |
Ingredients for Carrot Soup: 1. Carrot – 6 2. Orange/lemon – 2 3. Turmeric powder – 1 small spoon...
Read MorePosted by Sandy | May 12, 2020 | Vanitha Recipes, Veg Salads |
Ingredients for Tomato Salsa: Onion – 1 small, cut into square pieces Garlic – 1 clove, chopped...
Read MorePosted by Sandy | May 12, 2020 | Snacks, Vanitha Recipes |
Ingredients for Sandwich with Curd: 1. Coriander leaves – A handful Mint leaves – A...
Read MorePosted by Sandy | May 12, 2020 | Snacks, Vanitha Recipes |
Ingredients for Easy Egg Bun: 1. Oil – As required 2. Egg – 2 3. Bun – 1, split into two 4. Tomato...
Read MorePosted by Sandy | May 12, 2020 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Ingredients for Apple Cinnamon Fritters: 1. Maida – 1 cup Baking powder – 1.5 small...
Read MorePosted by Sandy | May 12, 2020 | Lunch & Supper, Vanitha Recipes |
Ingredients for Corn & Peas Fried Rice: 1. Oil – 2 big spoons 2. Garlic – 2 cloves, chopped...
Read MorePosted by Sandy | May 12, 2020 | Vanitha Recipes, Veg Curries |
Ingredients for Mint Buttermilk Curry (Pudina Moru Curry): 1. Thick curd – 2 cups ...
Read MorePosted by Sandy | May 12, 2020 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Paneer Thoran: 1. Oil – 1.5 big spoons 2. Cumin seeds – ¾ small spoon 3. Ginger...
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