Churakka – Chemmeen Curry (Bottle Gourd – Prawns Curry)
Ingredients for Churakka – Chemmeen Curry (Bottle Gourd – Prawns Curry): 1. Grated coconut –...
Read More
Category: Vanitha Recipes
Peechinga – Unakka Chemmeen Ularth (Ridge Gourd – Dried Prawns Stir Fry)
Ingredients for Peechinga – Unakka Chemmeen Ularth (Ridge Gourd – Dried Prawns Stir Fry): Dried...
Read More
Healthy Trikatu Laddu
Trikatu laddu is excellent for balancing kapha and vata doshas and for increasing immunity. Since...
Read More
Ginger Gruel (Inchi Kanji)
Ginger gruel, also called Ginger Congee, helps to keep the body warm during the rainy season and...
Read More
Oushada Panakam
Oushada Panakam can be used for medicinal purposes too. It helps to balance Vatha-Kafa doshams....
Read More
Muthira Soup (Horse Gram Soup)
Ingredients for Muthira Soup (Horse Gram Soup): 1. Horse gram – Half cup 2. Coconut oil...
Read More
Koova Kaachiyath
Easily digestible arrowroot is an energy-giver too. It reduces stomach pain and diarrhea and...
Read More
Tender Chicken Fry
Ingredients for Tender Chicken Fry: Tender chicken cut into pieces – Half kilo Kashmiri...
Read More
Fish Curry with Fried Shallots – Kerala Recipe
This Fish curry with fried shallots recipe was published in the magazine from the collection of...
Read More
Special Avial (Recipe of Mrs. K. M. Mathew)
This Avial recipe was published in the magazine from the collection of old recipes of Mrs. K. M....
Read More
Recent Comments