Easy Egg Bun

Ingredients for Easy Egg Bun:

1. Oil – As required

2. Egg – 2

3. Bun – 1, split into two

4. Tomato – 1, sliced thin

5. Balsamic vinegar – 2 small spoons

    Salt – For taste

How to prepare Easy Egg Bun?

1. Add oil to pan and fry the eggs.

2. Fry buns by placing them in pan.

3. Place tomato slices in the inner portion of a bun piece.

4. Sprinkle salt and balsamic vinegar on its top and place the fried egg.

5. Place the second bun on its top and serve.

6. You can also use a toothpick to fix the buns.

Courtesy: Vanitha Magazine, May 1 – 14, 2018

Read a few more bread snack and sandwich recipes here. Here is the page link. Click on the images in the gallery to read.