Okra Podi Fry
Ingredients for Okra Podi Fry: 1. Okra – 450 gm, sliced into 1 cm thickness 2. Water- 4 big spoons...
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Posted by Sandy | May 7, 2018 | Pure Vegetarian, Vanitha Recipes, Veg Side Dishes |
Ingredients for Okra Podi Fry: 1. Okra – 450 gm, sliced into 1 cm thickness 2. Water- 4 big spoons...
Read MorePosted by Sandy | Feb 15, 2018 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Fried Masala Okra: 1. Okra – 400 gm 2. Gram flour – 4 big spoons 3. Oil –...
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Ingredients for Okra with Eggs: Okra – 300 gms Onions – 1, chopped Sha jeerakam – A pinch Green...
Read MorePosted by Sandy | Feb 15, 2018 | Vanitha Recipes, Veg Side Dishes |
Ingredients for Vendakka Thakkali Ularth (Okra – Tomato Dry Fry): 1. Oil – ½ cup 2. Okra – 1/4kg,...
Read MorePosted by Sandy | Nov 16, 2017 | Vanitha Recipes, Veg Curries |
Ingredients for Vendakka Mapas (Okra Coconut Milk Curry): 1. Okra – ¼ kg Onions – 1,...
Read MorePosted by Sandy | Nov 8, 2017 | Vanitha Recipes, Veg Curries |
Ingredients for Vendakka – Kurumulak Mapas (Okra – Pepper Mapas): 1. Okra – 600 gm 2. Coconut oil...
Read MorePosted by Sandy | Aug 13, 2017 | Kerala Traditional, Vanitha Recipes, Veg Side Dishes |
Ingredients for Vendakka Vazhattiyath (Sauted Okra): 1. Okra – 1 kg 2. Oil – 1 big spoon 3. Cumin...
Read MorePosted by Sandy | Nov 10, 2012 | Fish Recipes, Vanitha Recipes |
Vegetables can be added to fish, meat etc to prepare variant tastes. Vegetable Fish...
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