Dal Paratha
Ingredients for Dal Paratha: 1. Bengal gram – 100 gm, soaked for 2 hours Turmeric powder – ½ small spoon Kashmiri chilli powder – ½ small spoon Cumin...
Ingredients for Dal Paratha: 1. Bengal gram – 100 gm, soaked for 2 hours Turmeric powder – ½ small spoon Kashmiri chilli powder – ½ small spoon Cumin...
Ingredients for Makhani Dal: 1. Rajma (Kidney beans) – 1 cup 2. Oil – 2 big spoons Butter – 100 gms 3. Ginger chopped – 2 small spoons Garlic chopped...
Recent Comments