Chinese Fish
Ingredients for Chinese Fish: 1. Fish cut into small square pieces (without spins) – ¼ kg Salt – For taste 2. Oil – 3 big spoons 3. Onions – 1 big, chopped...
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Spicy Dragon Fish
Ingredients for Spicy Dragon Fish: 1. Fish with thick flesh – 200 gm 2. Egg – 1 Maida – 2 big spoons Corn flour – 1 big spoon ...
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