Pazham Pori (Vaazhaykkaappam)
Pazham Pori, also known as Vaazhaykkaappam in the southern parts of Kerala is the most popular snack of Kerala. Pazham Pori, which can be categorized as a traditional dish of Kerala, is a staple...
Tagged: banana sweets
Unnakai (Unnakaya)
Ingredients for Unnakai (Unnakaya): 1. Ripen plantain (Kerala banana/Ethapazham) – ½ kg 2. Ghee – 2 big spoons 3. Raisins – 6 4. Coconut scrapped – 1 cup Sugar – 3 big...
Banana Pudding (Pazham Pudding)
Ingredients for Banana Pudding (Pazham Pudding): 1. Kerala Banana (Ethapazham) – ½ kg, well ripen Ghee – A little 2. Sugar – ½ cup 3. Condensed milk – ¼ cup ...
Banana Fingers (Ethapazham Fingers)
Ingredients for Banana Fingers (Ethapazham Fingers): 1. Kerala banana (Ethapazham) – 2 2. Scrapped coconut – 1 cup Cashews – 2 big spoons Raisins – 2 big spoons 3. Maida...
Pattern Banana
Ingredients for Pattern Banana: 1. Kerala banana big – 4, chopped lengthwise into thin slices 2. Eggs – 10 Bread – 5 slices Sugar – As per taste ...
Banana Pancake
Ingredients for Banana Pancake: 1. Maida – ¾ cup Baking soda – ½ small spoon Salt – ½ small spoon 2. Robusta – 2, smashed well Butter milk...
Sharkkara Pazham (Jaggery Banana)
Ingredients for Sharkkara Pazham (Jaggery Banana): 1. Kerala banana (Ethapazham) – 2 2. Coconut scrapped – 1 cup 3. White jaggery – 3 pieces (achu) sliced thin Cardamom powder – 2 pinches...
Ethapazham – Sharkkarakottu
It’s a very tasty and delicious sweet dish, and will be loved by both kids and elders. Referring to a few old recipes, I just tried with a few ingredients and the result turned...
Kaipola – Method 1
Ingredients of Kaipola: 1. Half ripened banana (Ethapazham) – 2 2. Milk – 2 cups 3. Eggs – 10 Sugar – ½ cup Cardamom – 6, powdered 4. Butter – One big...
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