Toffee Crumble
Ingredients for Toffee Crumble: For Pancake syrup: 1. Light brown sugar – 125 grams Butter – 25 grams Cream – 100 ml Vanilla essence – 1 small spoon...
Ingredients for Toffee Crumble: For Pancake syrup: 1. Light brown sugar – 125 grams Butter – 25 grams Cream – 100 ml Vanilla essence – 1 small spoon...
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