Squid Salad

Ingredients for Squid Salad:

1. Squid cut into round pieces – 100 gm

2. Salt and pepper powder – As needed

    Lemon juice – From 1 lemon

3. Red chilli paste – 1 small spoon

4. Olive oil – 2 big spoons

5. Tomato cut into small square pieces – 3

    Cabbage cut into small square pieces – ¼ cup

    Capsicum cut into small square pieces – 1

    Onion cut into small square pieces – 1

    Lemon juice – From 1 lemon

    Coriander leaves finely chopped – To decorate

How to prepare Squid Salad?

1. Mix ingredients no: 2 together and marinate squid pieces.

2. Allow it to rest for 20 minutes.

3. Heat a tawa, and fry marinated squid for 5 minutes.

4. Transfer fried squid to a bowl.

5. Add ingredients no: 5 to it and toss it.

6. Check salt and pepper.

7. Place your squid salad in refrigerator. Serve chilled.

Courtesy: Vanitha Magazine May 15 – 31, 2010

Also read a few vegetarian salad recipes. Click on the images in the gallery to read.