Soya-Veg-Rice-Snack

Ingredients for Soya-Veg-Rice-Snack:

1. Oil – As needed

2. Onions – 3, chopped fine

    Ginger – 1-inch piece, chopped fine

    Green chillies – Three or four, chopped fine

    Capsicum (optional) – One, chopped

    Minced soya – 200 gram

3. Potatoes – 2, boiled and smashed

    Left over rice – Two cups, smashed 

    Salt – As required

4. Maida – 3-4 big spoons

5. Bread crumbs and oil – As required

How to prepare Soya-Veg-Rice-Snack?

1. Heat oil and saute ingredients number 2.

2. Add ingredients number 3 and mix well.

3. Take it from flame and allow to cool off completely.

4. Add sufficient water and salt to maida and prepare the batter. The batter should not be too thin.

5. Make desired shapes from the rice mixture and dip them in maida solution.

6. Wrap them in bread crumbs and deep fry in hot oil.

7. Serve your snack with sauce of your choice.

Courtesy: Vanitha Magazine, September 16-29, 2023

Also read a few more soya recipes. Visit my page.

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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