Shortcut Meat-Pasta Balls

Ingredients for Shortcut Meat-Pasta Balls:

1. Chicken sausage – 3

    Pasta cooked (macroni/noodles type) – 1 cup

    Onions chopped – ½ cup

    Soya sauce – 1 big spoon

    Pepper powder – 1 small spoon

2. Bread crumbs – ½ cup

3. Oil – For frying

How to prepare Shortcut Meat-Pasta Balls?

1. Blend ingredients no: 1 using a mixer.

2. Make small balls from this mixture.

3. Then roll each ball in bread crumbs and deep fry in hot oil.

4. Serve hot.

Courtesy: Vanitha Magazine October 15-31, 2010

Read a few more snack recipes made using sausages. Here is the page link. Click on the images in the gallery to read.