Grapes Serbat recipe

Ingredients for Grapes Serbat:

  1. Seedless green grapes – 225 gm
  2. Sugar powdered – 3 big spoons
    Pepper powder – ½ small spoon
    Cumin seeds roasted and powdered -1 small spoon
    Salt – ½ small spoon
    Lemon juice – 2 small spoons
    Ice water – 3 cups
  3. Mint leaves – 1 or 2

How to prepare Grapes Serbat?

  1. Wash grapes, crush well, add water, and strain them.
  2. Add ingredients no: 2 to the grape juice.
  3. Place in the refrigerator for some time
  4. Decorate with mint leaves and serve.

Courtesy: Vanitha Magazine March 15-31, 2010  

 

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