Ingredients for Duck Piralan (Tharavu Piralan):
1. Duck – 1
2. Turmeric powder – ½ small spoon
Coriander powder – 2 small spoons
Chilli powder – 3 small spoons
Garam masala powder – 1 small spoon
Salt – For taste
3. Coconut oil – As required
4. Mustard – ½ small spoon
Cumin – 1/4 small spoon
Curry leaves – 3 stalks
5. Ginger chopped lengthwise – 1 big spoon
Garlic – 1 full, chopped
Shallots – ¼ kg
Green chillies – 2, chopped
6. Pepper crushed – 1 big spoon
How to prepare Duck Piralan (Tharavu Piralan)?
1. Mix duck pieces with ingredients no: 2 and cook it using a pressure cooker.
2. Heat oil in a pan and fry ingredients no: 4.
3. Add ingredients no: 5 and sauté the contents well.
4. Add cooked duck along with gravy and boil the contents well till water content is fully absorbed.
5. Finally add crushed black pepper, mix it well and put off the flame.
Courtesy: Vanitha Magazine, January 1-14, 2020
Read a few more delicious non-veg duck side dish/curry recipes here. Here is the page link. Click on the images in the gallery to read.
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