Crab Masala

Ingredients for Crab Masala:

1. Cleaned crabs – ½ kg

2. Green chillies – 3, chopped

    Ginger – 1 small piece

    Turmeric powder – ½ small spoon

    Salt – For taste

    Tomatoes – 2, chopped

    Coriander seeds, fried and powdered – 2 big spoons

    Water – A little

3. Coconut oil – 3 big spoons

4. Coconut – ½, grated

5. Tamarind squeezed in water – 1 big spoon

6. Curry leaves – 3 stems

How to prepare Crab Masala?

1. Cook crab, adding ingredients no: 2.

2. Fry the grated coconut in oil till it turns golden brown.

3. Add cooked prawns to it along with tamarind juice and boil the contents well.

4. Add curry leaves and turn off the flame.

Courtesy: Vanitha Magazine July 23 – August 5, 2022

Also read a few more crab recipes. Click on the images in the gallery to read.