Kati Roll (From Leftover Chapati and Chicken Curry)
I added a Kati Roll recipe a few days ago. Click here to read the recipe. Here is another one. You...
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Posted by Sandy | Nov 14, 2017 | Snacks, Vanitha Recipes |
I added a Kati Roll recipe a few days ago. Click here to read the recipe. Here is another one. You...
Read MorePosted by Sandy | Nov 14, 2017 | Snacks, Vanitha Recipes |
Masala Bread Toast (Recipe 1) Ingredients for Masala Bread Toast: 1. Bread – 4 slices 2. Eggs – 2,...
Read MorePosted by Sandy | Nov 14, 2017 | Snacks, Vanitha Recipes |
Ingredients for Sweet Cheese Balls: 1. Milk – 1 cup Butter – 50 gm 2. Maida – 1 cup...
Read MorePosted by Sandy | Nov 3, 2017 | Snacks, Vanitha Recipes |
Ingredients for Konju Madakkiyath (Prawns Madakkiyath): 1. Prawns – 100 gm 2. Turmeric powder – ¼...
Read MorePosted by Sandy | Nov 3, 2017 | Snacks, Vanitha Recipes |
Filled Cutlet or Stuffed Cutlet is slightly different from a normal veg or non-veg cutlet. They...
Read MorePosted by Sandy | Nov 3, 2017 | Kerala Traditional, Snacks, Vanitha Recipes |
Ullivada (Recipe 1) Ingredients for Ullivada (Onion Vada): 1. Onions – 2, sliced thin ...
Read MorePosted by Sandy | Nov 3, 2017 | Kerala Traditional, Snacks, Vanitha Recipes |
I have earlier added a rice flour-based recipe of Irachi Pathiri. Go through this link to refer...
Read MorePosted by Sandy | Nov 3, 2017 | Snacks, Vanitha Recipes |
Ingredients for Pudina Vada (Mint Vada): 1. Gram dal (Kadala Paripp) – 1 cup Rice...
Read MorePosted by Sandy | Nov 3, 2017 | Snacks, Vanitha Recipes |
Ingredients for Murukk: 1. Urud daal (black gram daal) – ½ cup 2. Green gram daal – ¼ cup 3. Rice...
Read MorePosted by Sandy | Nov 3, 2017 | Snacks, Vanitha Recipes |
Kaara Chips – Recipe 1 Ingredients for Kaara Chips: 1. Maida – 2 cups 2. Vanaspati – 1.5 big...
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