Sesame Almonds Bar
Ingredients for Sesame Almonds Bar: 1. Jaggery (grated) – ¾ cup 2. Butter – ½ tsp Baking soda – A pinch 3. White sesame seeds (roasted) – ½ cup Almonds...
Author: Sandy
Unakka Meen Thenga Chutney (Salted Fish Coconut Chutney)
Ingredients for Unakka Meen Thenga Chutney (Salted Fish Coconut Chutney): 1. Coconut – Half, chopped into thin pieces Dried red chilli – 4 2. Shallots – 4 Ginger – A...
Green Mango Squash
Ingredients for Green Mango Squash: 1. Raw Mango – 1 kg Water – 2 cups 2. Sugar – 1.5 kg Water – 2 cups 3. Citric Acid – 1/2 tsp ...
Mutton Ularth with Green Masala
Ingredients for Mutton Ularth with Green Masala: 1. Dried Red Chilli – 6 Coriander – 6 small spoons Black Pepper – 1 small spoon Cumin – A pinch ...
Kappa Non-Veg Cutlet (Tapioca Non-Veg Cutlet)
Ingredients for Kappa Non-Veg Cutlet (Tapioca Non-Veg Cutlet): 1. Boiled and mashed tapioca – 2 cups Cooked mutton/chicken pieces taken from curry – ½ cup Thick curry gravy of mutton/chicken...
Bharani Soup
Ingredients for Bharani Soup: 1. Chicken/Mutton – 250g, crushed with bone Liver (cut into small pieces) – 250g Shallots (sliced lengthwise) – ¼ cup Ginger (sliced lengthwise) –...
Curd Pudding
Ingredients for Curd Pudding: Thick Curd – 2 cups Condensed Milk – 1 tin 2. Nutmeg – A small piece Milk – 2 teaspoons 3. Cashew Nuts roasted in Ghee...
Fish Thoran (Meen Thoran)
Ingredients for Fish Thoran (Meen Thoran): 1. Turmeric – A small piece Cumin – A pinch Garlic – 4 cloves Chilli seeds – 2 pinches Grated...
Potato Mixture
Ingredients for Potato Mixture: 1. Potato – Peeled and cut into 2-inch strips – Approximately 4 cups Oil – As required for frying 2. Cashew nuts – Fried in oil and strained...
Mathi Mapas (Sardine Mapas)
Ingredients for Mathi Mapas (Sardine Mapas): 1. Dried Red Chilli – 5 Coriander – 2 small spoons Shallots – 2 Chopped Ginger – 1/4 small spoon Turmeric...
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