Chakka Pradhaman (Jackfruit Pradhaman)
Ingredients for Chakka Pradhaman (Jackfruit Pradhaman): 1. Raw jackfruit – 25 Bulbs 2....
Read More
Popular Posts:
Posted by Sandy | Oct 7, 2025 | Vanitha Recipes, Payasams & Puddings |
Ingredients for Chakka Pradhaman (Jackfruit Pradhaman): 1. Raw jackfruit – 25 Bulbs 2....
Read MorePosted by Sandy | Mar 16, 2022 | Payasams & Puddings, Vanitha Recipes |
Ingredients for Unniyappam Pradhaman: 1. Kerala banana (Ethapazham) – 1 Jaggery...
Read MorePosted by Sandy | Jun 7, 2020 | Payasams & Puddings, Vanitha Recipes |
Ingredients for Rice Flakes Pradhaman (Aval Pradhaman): 1. Rice flakes – 500 gm 2. Water – A...
Read MorePosted by Sandy | Jun 7, 2020 | Payasams & Puddings, Vanitha Recipes |
Ingredients for Pomegranate Ada Pradhaman: 1. Pomegranate seeds – 1 cup 2. Payasam rice...
Read MorePosted by Sandy | Jun 6, 2020 | Payasams & Puddings, Vanitha Recipes |
Ingredients for Pumpkin Pradhaman (Mathanga Pradhaman): 1. Pumpkin – 200 gm 2. Ghee – 4 big spoons...
Read MorePosted by Sandy | Jun 8, 2018 | Payasams & Puddings, Sweets & Desserts, Vanitha Recipes |
Ingredients for Therali (Ada) Pradhaman: 1. Unakkalari (Raw rice without removing the rice bran...
Read MorePosted by Sandy | Apr 22, 2018 | Payasams & Puddings, Sweets & Desserts, Vanitha Recipes |
Ingredients for Chakka Pradhaman for Vishu Sadya (Jackfruit Pradhaman): 1. Jackfruit chopped fine...
Read MorePosted by Sandy | Nov 5, 2017 | Featured Posts, Kerala, Kerala Culture & Cuisine |
Kerala Payasam and Pradhaman Traditions When a Kerala sadya is served on a banana leaf, this dish...
Read MorePosted by Sandy | Oct 6, 2017 | Payasams & Puddings, Vanitha Recipes |
Ingredients for Caramel White Chocolate Palada Pradhaman: 1. Ada – ½ cup (125 gm) ...
Read MorePosted by Sandy | Sep 19, 2017 | Kerala Traditional, Payasams & Puddings, Vanitha Recipes |
Pazham Pradhaman is an integral part of Kerala sadya, quite common in mid and Malabar regions....
Read More
Recent Comments