Kabuli Pulao
This Kabuli Pulao recipe is a part of Hyderabad cuisine menu. Ingredients for Kabuli Pulao: 1. Basmati rice – ½ kg 2. Bengal gram – 50 gm 3. Ghee – As needed 4. Onions...
Tagged: hyderabadi dishes
Nizami Aloo
Nizami Aloo is a Hyderabadi dish. Ingredients for Nizami Aloo: 1. Potato – 2 2. Kashmiri chilli powder – 1 small spoon Aamchur powder – 1 small spoon Chat masala...
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