Coconut Pan Roll (Thenga Ada) | Crispy Stuffed Sweet Snack Recipe
Ingredients for Coconut Pan Roll (Thenga Ada): Maida – 150 gm Rice flour – 100 gm Coconut milk –...
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Posted by Sandy | Sep 22, 2019 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Ingredients for Coconut Pan Roll (Thenga Ada): Maida – 150 gm Rice flour – 100 gm Coconut milk –...
Read MorePosted by Sandy | Sep 22, 2019 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Ottada is a traditional sweet dish of Kerala. The preparation method of Ottada is slightly...
Read MorePosted by Sandy | Jul 19, 2019 | Snacks, Vanitha Recipes |
Ingredients for Bread Coconut Sweet Balls: 1. Bread – 10 slices 2. Eggs – 2 3. Coconut grated – 5...
Read MorePosted by Sandy | Jun 20, 2019 | Payasams & Puddings, Vanitha Recipes |
Ingredients for Coconut – Chocolate Pudding: 1. Salt-less butter – 55 gm 2. Brown sugar – 55 gm 3....
Read MorePosted by Sandy | Jun 20, 2019 | Payasams & Puddings, Sweets & Desserts, Vanitha Recipes |
Ingredients for Orange – Coconut Panna Cotta: 1. Coconut milk – 1.5 cups 2. Fresh cream – ½ cup 3....
Read MorePosted by Sandy | Apr 8, 2019 | Cakes & Bakes, Vanitha Recipes |
Ingredients for Lemon Coconut Layer Cake: For Vanilla Cake: 1. Maida – 2 cups Baking...
Read MorePosted by Sandy | Jul 2, 2018 | Featured Posts, Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Ingredients for Mango Coconut Ladoo: 1. Desiccated coconut – 2.5 cups 2. Mango fruit – 1 3....
Read MorePosted by Sandy | May 14, 2018 | Fried & Other Desserts, Sweets & Desserts, Vanitha Recipes |
Ingredients for Coconut Burfi: 1. Desiccated coconut – 2 cups 2. Paneer grated – 150 gm 3. Milk –...
Read MorePosted by Sandy | Dec 7, 2017 | Ice Creams & Lollies, Sweets & Desserts, Vanitha Recipes |
Ingredients for Coconut Ice Cream: 1. Water – ¼ cup 2. Gelatin – 1 small spoon 3. Coconut...
Read MorePosted by Sandy | Dec 6, 2017 | Snacks, Vanitha Recipes |
Ingredients for Banana Coconut Fry (Ethapazham Thenga Fry): 1. Ghee – 2 big spoons 2. Kerala...
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