Mathi-Nellikka Vattichath (Sardine with Gooseberry)
Ingredients for Mathi-Nellikka Vattichath (Sardine with Gooseberry): 1. Sardine – 1 kg, cleaned 2. Coconut oil – 200 grams 3. Red chillies – 10 grams Ginger – 25 grams chopped ...
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