Asafoetida Tips
Asafoetida is an integral ingredient of South Indian dishes. It’s called Kaayam in Malayalam and Tamil language. It’s added to increase the flavour of vegetarian curries such as Sambar, Rasam, Theeyal etc. Its unique...
Asafoetida is an integral ingredient of South Indian dishes. It’s called Kaayam in Malayalam and Tamil language. It’s added to increase the flavour of vegetarian curries such as Sambar, Rasam, Theeyal etc. Its unique...
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