Puttu Upmaavu (Steam Cake Upma)

Ingredients for Puttu Upmaavu (Steam Cake Upma):

1. Oil – 1 big spoon

2. Mustard – Half a small spoon

    Red chillies – 2, broken

    Urud dal – Half a small spoon

3. Onion – 1 small, cut into square pieces

    Curry leaves – 2 sprigs

4. Leftover steam cake – Two cups

5. Salt – As needed

6. Water – 5 big spoons

How to prepare Puttu Upmaavu (Steam Cake Upma)?

1. Heat oil in a pan and fry ingredients 2.

2. Add onions and curry leaves and saute until the raw smell goes out.

3. Smash the steam cake and add it.

4. Sprinkle some water and stir the contents well.

5. Add sufficient salt and allow to cook for a few more minutes.

6. Turn off the flame.

7. You can serve it with scrambled eggs, chicken or any vegetable curry of your choice.

Courtesy: Vanitha Magazine, September 16-29, 2023

Please go through my main course recipes page.