Nurukk Kanji Special (Broken Wheat Porridge)

Ingredients for Nurukk Kanji Special (Broken Wheat Porridge):

1. Broken wheat – 50 gm

2. Sprouted chickpeas cooked – 25 gm

    Sprouted green gram – 25 gm

    Pepper powder – A pinch

    Salt – For taste

3. Lemon juice – A little

How to prepare Nurukk Kanji Special (Broken Wheat Porridge)?

1. Dry fry broken wheat.

2. Boil water and cook wheat.

3. When it’s three-fourths done, add ingredients no: 2.

4. When the porridge is well-cooked and thickens, turn off the flame.

5. Add lemon juice and serve hot.

Courtesy: Vanitha Magazine May 1-14, 2005

Also read a few rice main course recipes. Click on the images in the gallery to read.