Ingredients for Healthy Rava Dosa:
1. Oil – As needed
Mustard, cumin, sesame seeds – 1 spoon each
Curry leaves chopped fine – 1 big spoon
2. Rava, wheat flour, curd – ½ cup each
Capsicum (Red, yellow, green) chopped fine – 2 big spoons each
Shallots chopped fine – 2 big spoons
Salt – As needed
Water – ½ to 1 cup
3. Soda powder – ¼ small spoon
Coriander leaves – 1 big spoon
How to prepare Healthy Rava Dosa?
1. Heat oil in a pan and sputter the seeds, followed by curry leaves.
2. Prepare dosa batter using ingredients no: 2.
3. Add water to adjust consistency of the thin dosa batter.
4. Add the fried items to the batter.
5. Finally add ingredients no: 3 and mix the batter well.
6. Allow the batter to rest for 10-15 minutes.
7. Heat a pan, grease with a little oil and prepare rava dosas.
Courtesy: Vanitha Magazine, November 23 – December 8, 2024
Note: You can add grated carrot and broken cashews to the batter if you want. Also read another preparation of Rava Dosa.
Read different types of dosa recipes here.
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