Dal – Prawns Curry (Paripp – Chemmeen Curry)
Ingredients for Dal – Prawns Curry (Paripp – Chemmeen Curry): 1. Sambar dal (Pigeon pea) – 100 gm...
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Posted by Sandy | Nov 26, 2022 | Seafood (Non-Fish) Recipes, Vanitha Recipes |
Ingredients for Dal – Prawns Curry (Paripp – Chemmeen Curry): 1. Sambar dal (Pigeon pea) – 100 gm...
Read MorePosted by Sandy | May 12, 2020 | Fish Side Dishes, Seafood (Non-Fish) Recipes, Vanitha Recipes |
Ingredients for Prawn Curry: 1. Prawns cleaned – ½ kg 2. Coconut slices – 3 big spoons ...
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Ingredients for Goa Prawns Curry: 1. Prawns big cleaned – ½ kg 2. Coconut scrapped – 1 3. Coconut...
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Ingredients for Prawns – Green Mango Curry (Chemmeen – Maanga Curry): 1. Prawns – 250 gm 2. Green...
Read MorePosted by Sandy | Sep 16, 2017 | Fish Side Dishes, Seafood (Non-Fish) Recipes, Vanitha Recipes |
Ingredients for Peechinga – Chemmen Curry (Ridge Gourd – Prawns Curry): 1. Prawns – ¼ kg 2. Ginger...
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