Meen Vattichath
Ingredients for Meen Vattichath: 1. Sardines – 1 kg cleaned 2. Coconut oil – 50 grams 3. Fenugreek seeds – 1 small spoon 4. Ginger – 100 grams, chopped Green chilli –...
Ingredients for Meen Vattichath: 1. Sardines – 1 kg cleaned 2. Coconut oil – 50 grams 3. Fenugreek seeds – 1 small spoon 4. Ginger – 100 grams, chopped Green chilli –...
Ingredients for Mathi Thilappichath (Sardine Boiled): 1. Sardine (Mathi) – ½ kg 2. Shallots chopped – 150 gm Green chillies chopped – 10 Ginger chopped – 1 piece ...
Ingredients for Mathi Kurukk (Sardine Gravy): 1. Sardine (Mathi) – ½ kg 2. Coconut oil – 2 small spoons 3. Fenugreek – 1 small spoon Ginger crushed – 1 big spoon ...
Ingredients for Pachamulakk Mathi (Green Chillies – Sardine Curry): 1. Sardine – 4 2. Coconut oil – 1 big spoon 3. Mustard – ½ small spoon Fenugreek seeds – ¼ small spoon...
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