Chakka Pappadam (Jackfruit Pappad)
Pappads are of different types. How many types do you know? Can you even imagine of a South Indian vegetarian meal in banana leaf without ‘pappad’? It’s known as ‘Pappadam’ and ‘Appalam’ in Malayalam...
Tagged: kerala sadya
Dishes in order served for Thiruvananthapuram Sadya
Kerala vegetarian Sadya is quite famous across the world, and it forms a part of state’s culture, customs and tradition. Sadya is served for Hindu marriages, birthdays and other ceremonies and festivals like Vishu...
Complete Dishes of a Typical Thiruvananthapuram Style Kerala Sadya
Kerala is famous for its typical vegetarian dish served on banana leaf, and it is usually served as a part of regional festivals like Vishu and Onam, apart from marriage functions, engagements etc....
Nutritional facts behind dishes of Kerala Sadya
Kerala Sadya is a complete diet which is quite popular among foreigners also. Kerala and its traditional vegetarian Sadya served on banana leaf is combo to one another. Do you know there is a...
Rasam – Method 1
It’s a traditional south Indian side dish served with rice. Though it is a Tamil Nadu curry, it is widely accepted by Malayalis also. It is served along with traditional Kerala sadya during festival...
Erisseri – Method 1
Erisseri is a traditional dish of Kerala, served as a side dish of rice. It’s also served with Onam Sadya in Malabar regions. Ingredients for Erisseri: 1. Elephant yam finely chopped –...
Inji-Thairu
Ingredients for Inji-Thairu: Ginger – 2 pieces Green chillies – 4 Curry leaves – 4 stem Curd – 50 ml Crushed coconut – 2 small spoons Salt – as needed How to prepare Inji-Thairu?...
Recent Comments