Pazham Pori (Vaazhaykkaappam)
Pazham Pori, also known as Vaazhaykkaappam in the southern parts of Kerala is the most popular snack of Kerala. Pazham Pori, which can be categorized as a traditional dish of Kerala, is a staple...
Pazham Pori, also known as Vaazhaykkaappam in the southern parts of Kerala is the most popular snack of Kerala. Pazham Pori, which can be categorized as a traditional dish of Kerala, is a staple...
Ingredients for Unnakai (Unnakaya): 1. Ripen plantain (Kerala banana/Ethapazham) – ½ kg 2. Ghee – 2 big spoons 3. Raisins – 6 4. Coconut scrapped – 1 cup Sugar – 3 big...
Ingredients for Honey – Banana Delight: 1. Big sized Kerala banana – 1 2. Sugar and butter – 1 tea spoon each 3. Cashews and almonds broken – 2 tsp 4. Honey – 1...
Ingredients for Pattern Banana: 1. Kerala banana big – 4, chopped lengthwise into thin slices 2. Eggs – 10 Bread – 5 slices Sugar – As per taste ...
Banana gives energy and protein and its snack also provides memory power. It’s a healthy snack for kids. Ingredients for Filled Banana Fry (Pazham Nirapori): 1. Big sized Kerala banana (Ethapazham) – 1 2....
Ingredients for Banana in Orange Juice: 1. Well ripen Kerala banana – ½ kg 2. Sugar – 3 big spoons 3. Orange juice – ½ cup 4. Oil – For frying How to prepare...
Ingredients for Unangiya Ethapazham Balls (Dried Banana Balls): 1. Well-ripen Kerala bananas dried under sun and made to small square pieces – 4 cups 2. Sugar – 4 cups How to prepare Unangiya Ethapazham...
Ingredients for Crispy Ethakkappam: 1. Big sized banana well-ripen – 1 kg 2. Puttu powder -1 cup Maida – ½ cup Salt – A pinch Soda bi carbonate...
Ingredients for Pazham Bonda: 1. Maida – 1 cup Cherupazham (Palayankodan banana or any banana of small type) – 3, finely ground Sugar – 4 big spoons Baking...
Ingredients for Banana Poori: 1. Well ripen banana (Etha pazham) – 2 2. Maida – 1 cup Wheat powder – 1 cup Sugar powdered – ½ cup ...
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